Carrot and Cabbage Chowder recipe

A chowder is basically a very thick soup or broth. This chowder brings together the perfect pair – carrots and cabbage. It’s a thick, warming, fresh-tasting dish, ideal for lunch or dinner at any time of year. Make this carrot and cabbage chowder recipe, served on its own or with chunky bread. The only fresh ingredients needed are onion, carrots, cabbage leaves, and either celery leaf herb or celery stalks.

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